



The 191 SA machine is a semi-automatic self-dispensing soft serve machine.
Produce Soft Serve Gelato, Ice Creams, Sorbets and Frozen Yogurt.
Semi-automatic SA: the technology that allows you to dispense predetermined portions of soft serve with the push of a button.
Performance and Quality
Hard-O-Tronic®: The electronic control system gives you the power to quickly choose the consistency of the Soft Serve in a simple manner and change it for a variety of styles of your choosing.
MIX FEEDING SYSTEM: Pump
2E-RSI High Efficiency Beater
Direct expansion cylinder
Convenience
LCD display
Tank Agitator
Cup holder Arm
Standard Cup holder
Drip tray
Shortcut parameter helps manager make minor edits to the quantity of dispensed Soft Serve Ice Cream.
Scan the QR Code on the front of the machine to access the most up to date equipment information: Instruction Manual, Carpi Care kit & Carpi Clean kit.
Savings
New high-performance electric gearmotors and condensers
Choice of COOLING (Water Cooled machine or Air cooled machine)
Safety
More operational safety and more control during production
Hygiene
Easy cleaning, guaranteed hygiene
Technical Characteristics | |
---|---|
flavour | 1 |
Mix Delivery System | Pump |
Cylinder Capacity | |
lt | 1,75 lt |
Tank Capacity | |
lt | 12 lt |
Hourly production | |
75 gr portions | 250 (production capacity depends on the mix used and the room temperature) |
Electrical | |
Cooling System | Air (water optional) |
Volt/Hz/Ph | 400/50/3 (other voltages and cycles available upon request) |
Fuse Size A | 10 A |
Rated Power Input kW | 2,9 kW |
Refrigerant | |
Refrigerant | R452 (alternative solutions available) |
Dimensions | |
Net Weight kg | 188 kg |
Note | |
Note | 191 SA P SP is produced by Carpigiani with Quality System UNI EN ISO 9001. All specifications mentioned must be considered approximate; Carpigiani reserves the right to modify, without notice, all parts deemed necessary. |