Frozen Custard & Milk Shake Concept

Carpigiani has the reputation for creating creamy low and high overrun Frozen Custard. Carpigiani Batch freezers can accommodate a variety of egg, fat and fiber contents, ideal for classic or unique Frozen Custard recipes. Carpigiani offers modern Milk shake machines for restaurants that want to serve lots of customers without sacrificing quality.

Privacy notice

We use cookies or similar technologies for technical purposes and for different purposes only with your prior and explicit consent as specified in cookie policy.

You can express your consent using the button "Consent all". Unless you select one of this options we will use essential functional cookies only