Restauration - Carpigiani

Ajoutez de la Glace à votre menu!

  Fabrizio Fiorani reimagines Soft Serve - Inspiration Piña Colada

  Fabrizio Fiorani reimagines Soft Serve - Inspiration Banana Split

  Add soft serve ice cream to your coffee business - 3 recipes

  Fabrizio Fiorani reimagines Soft Serve - Inspiration Bunny

  Soft Serve Consulting presents...SPRING!

  Add Soft Serve to your food business

  Level up your soft serve with our 18 nozzles

  Soft Serve Consulting presents "Jewel"

  Soft Serve Consulting presents...LOVE!

  Soft Serve Consulting presents "XMatcha"

  Crystal program & Dispensing door (Anglais)

  Soft Serve Core Video

  Jean-François Devineau e la pâtisserie glacée

  Santi Palazzolo: 100 years of history in pastry

  Sigep 2020 - Day 5

  Sigep 2020 - Day 4

  Sigep 2020 - Day 3

  Sigep 2020 - Day 2

  Sigep 2020 - Day 1

  Stéphane Augé & Alessandro Racca - Gelato Pastry Seminar 2019

  Fabrizio Fiorani- Gelato in fine dining

  Gelato Pastry with Francesco Boccia & Alessandro Racca

  Gelato in fine dining with Lorenzo Cogo (italien)

  Gelato in fine dining with Loretta Fanella (Italien)

  Success story: l'histoire de Nicolas et Guillaume Bouvier

  Carpigiani Services Video (Anglais)