Carpigiani machines in your pastry kitchen: more time for your creativity!
Adding gelato or gelato pastries to your offer is a way to increase profitability of your points of sales. Carpigiani technology is designed to simplify the process, leaving you with more time to be creative and to dedicate to the details.
From making creams and sauces, to giving you a solution to portion precisely and quickly, we have the machine that responds to your every need. Our technology is designed to give you perfect execution of technically difficult, delicate, or time-consuming steps, while constantly monitoring speed and temperature.