3 simple steps to make your own fresh specialty frozen dessert
1) Pour the chilled mix in the mixing cup
2) Push the button
3) Serve a fresh frozen dessert of your choice!
Main Features
- Produces fresh Ice Cream, Gelato, Sorbet, Frozen Yogurt and Custard
- Countertop machine
- Mixing cup extracts easily for serving
- Easy to clean
- Air cooled
- Low electrical consumption
View more information and recipes!
| Cylinder Capacity | |
|---|---|
| max g | 500 g (16 oz) |
| min g | 150 g (5 oz) |
| Hourly production | |
| kg | 5 kg (11 lb) |
| Electrical | |
| Condenser | Air |
| Hz | 60 |
| Ph | 1 |
| Volt | 115 |
| Nominal Power kW | 0.5 |
| Note | |
| Note | All specifications mentioned must be considered approximate; Carpigiani reserves the right to modify, without notice, all parts deemed necessary. This unit may be manufactured in other electrical characteristics and may have additional regulatory agency approvals, please consult the local Carpigiani Distributor. Check name plate for exact electrical data. * Room temperature 68 °F (20 °C). |
United Kingdom