Immerse yourself in the world of Gelato, Ice Cream and Soft Serve
Find out where to meet us at trade shows and events. Discover the latest trends.
Hot pizza and cool gelato: a perfect pair
Learn how Minnesota-based Pizzeria Pezzo has added gelato to their menu to keep it exciting - and profitable!
Cloud Cups: 100% organic gelato and CBD-infused desserts
Meet Galen Thomas, the entrepreneur who opened a unique business in Philadelphia
Gelato Day 2021: preparations have begun for the 9th edition
Mantecado - The flavor of 2021 is an homage to Spain
Gelato Pastry University celebrates its 5th-year anniversary with a Masterclass series
The first masterclass will be held on November 13th with Otto Tay, pastry chef and member of the Malaysian team that won the Pastry World Cup in 2019