バッチフリーザー - Carpigiani

  Santi Palazzolo: 100 years of history in pastry

  Sigep 2020 - Day 5

  Sigep 2020 - Day 4

  Sigep 2020 - Day 3

  Sigep 2020 - Day 2

  Sigep 2020 - Day 1

  Fabrizio Fiorani- Gelato in fine dining

  Stéphane Augé & Alessandro Racca - Gelato Pastry Seminar 2019

  Gelato Pastry with Francesco Boccia & Alessandro Racca

  Gelato in fine dining with Lorenzo Cogo

  Gelato in fine dining with Loretta Fanella

  Carpigiani Services Video (英語)

  Davide Oldani – Grana Padano Gelato (伊語)

  ABC GELATO (英語)

  Ready Sigep 2017

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