バッチフリーザー

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Santi Palazzolo: 100 years of history in pastry

Sigep 2020 - Day 5

Sigep 2020 - Day 4

Sigep 2020 - Day 3

Sigep 2020 - Day 2

Sigep 2020 - Day 1

Fabrizio Fiorani- Gelato in fine dining

Stéphane Augé & Alessandro Racca - Gelato Pastry Seminar 2019

Gelato Pastry with Francesco Boccia & Alessandro Racca

Gelato in fine dining with Lorenzo Cogo

Gelato in fine dining with Loretta Fanella

Carpigiani Services Video (英語)

Davide Oldani – Grana Padano Gelato (伊語)

ABC GELATO (英語)

Ready Sigep 2017

バッチフリーザー - Carpigiani