161 T G SP
The most compact gravity-fed single-flavor machine. It produces up to 200 soft gelato servings of 75g in one hour.
The ideal Carpigiani soft serve machine for soft gelato, sorbets and frozen yogurt.
Thanks to the Hard-O-Tronic® electronic control system, the desired consistency can be set quickly and easily. The hopper capacity is 5 L and has a gravity feed system to make compact, dense gelato. It is equipped with the Star Door that allows fitting the 18 different nozzles that can be purchased individually or in the optional kit. The machine is air-cooled and thanks to the vertical rear chimney, it can be easily installed on the counter-top next to other equipment. With the automatic self-pasteurization system, you can choose when to wash the machine and schedule the next washing at a maximum interval of 42 days.
Performance and Quality
Removable High efficiency beater in POM
Direct expansion cylinder
Download the catalogue to discover which optional settings are compatible.
Tank agitator with adjustable speed
Adjustable dispensing speed
Self Closing Automatic lever closing system
Modular programmable speed
Scan the QR Code on the front of the machine to access the most up to date equipment information: Instruction Manual, Carpi Care kit & Carpi Clean kit.
New high-performance electric gearmotors and condensers
More operational safety and more control during production
Easy cleaning, guaranteed hygiene
|Mix Delivery System||Gravity|
|kg||15 kg/hr (production capacity depends on the mix used and the room temperature)|
|Volt/Hz/Ph||230/50/1 **other voltages and cycles available upon request|
|Fuse Size A||16 A|
|Rated Power Input kW||2,3 kW|
|Refrigerant||R452 (***alternative solutions available)|
|Net Weight kg||95 kg|
|Note||The 161 T G SP is produced by Carpigiani with Quality System UNI EN ISO 9001. All specifications mentioned must be considered approximate; Carpigiani reserves the right to modify, without notice, all parts deemed necessary.|