Teorema - Carpigiani

Lab-O-Chef 5, the Carpigiani machine designed to express your culinary creativity to the fullest

ReadyChef

Gelato, pastry and chocolate in a single counter-top batch freezer with over 30 programs available

Lab-O-Chef 5

Countertop multifunction machine for Pastry, Chocolate, Gastronomy, and Gelato. Can reach a temperature of 105 °C.

Maestro** HE

The batch freezer manages a range of quantities from a minimum of 1,5 kg to a maximum of 7,5 kg per cycle

Maestro*** HE

The batch freezer manages a range of quantities from a minimum of 2,5 kg to a maximum of 10,5 kg per cycle

Maestro**** HE

The batch freezer manages a range of quantities from a minimum of 3,5 kg to a maximum of 13 kg per cycle

Labotronic 10 45 HE-H

The batch freezer manages a range of quantities from a minimum of 1,5 kg to a maximum of 7,5 kg per cycle

Labotronic 15 60 HE-H

The batch freezer manages a range of quantities from a minimum of 2,5 kg to a maximum of 10,5 kg per cycle

Labotronic 20 90 HE-H

The batch freezer manages a range of quantities from a minimum of 3,5 kg to a maximum of 13 kg per cycle

Labotronic 25 110 HE-H

The batch freezer manages a range of quantities from a minimum of 4,5 kg to a maximum of 17 kg per cycle

Ready 6/9

The machine manages a range of quantities from a minimum of 1 kg to a maximum of 1,5 kg per cycle

Ready 8/12

The machine manages a range of quantities from a minimum of 1,5 kg to a maximum of 2,5 kg per cycle

Ready 14 20

Pasteurization, aging and batch freezing: the entire production process in a single countertop machine

Ready 20 30 WF

The batch freezer manages a range of quantities from a minimum of 3 kg to a maximum of 5 kg per cycle

Ready 30 45 WF

The batch freezer manages a range of quantities from a minimum of 3,5 kg to a maximum of 7,5 kg per cycle

Labo 20 30 XPL P

The batch freezer manages a range of quantities from a minimum of 3 kg to a maximum of 5 kg per cycle

Labo 30 45 XPL P

The batch freezer manages a range of quantities from a minimum of 3,5 kg to a maximum of 7,5 kg per cycle

Labo 40 60 XPL P

The batch freezer manages a range of quantities from a minimum of 5 kg to a maximum of 10,5 kg per cycle

Labo 50 90 XPL P

The batch freezer manages a range of quantities from a minimum of 6 kg to a maximum of 13 kg per cycle

Labo 60 110 XPL P

The batch freezer manages a range of quantities from a minimum of 7 kg to a maximum of 17 kg per cycle

Labo 8/12 XPL P

The batch freezer manages a range of quantities from a minimum of 1,5 kg to a maximum of 2,5 kg per cycle

161 T G SP

The most compact gravity-fed single-flavor machine. It produces up to 200 soft gelato servings of 75g in one hour.

Labo 14 20 XPL P

The batch freezer manages a range of quantities from a minimum of 2 kg to a maximum of 4 kg per cycle

191 Classic

Fast, high-performance single-flavour counter-top soft serve machine to produce more than 250 servings of 75 g in one hour

191 Steel

Counter-top single-flavour soft serve machine with front steel panel to produce more than 250 servings of 75 g in one hour

241 SP Steel

Single-flavour high output counter-top soft serve machine, to produce up to 350 servings of 75 g in one hour

XVL 1 Counter SP

Single-flavor counter-top soft serve machine, to produce more than 300 servings of 75 g in one hour

243 T SP

The most compact and simple twin-twist machine to produce more than 300 servings of 75g in one hour

193 Classic

Counter-top twin-twist soft serve machine to produce more than 450 servings of 75 g in one hour

193 Steel

Counter-top twin-twist soft serve machine with front steel panel to produce more than 450 servings of 75 g in one hour

Personalize your Soft Serve Machine!

Choose the colour of the panels and add your logo to make your soft serve machine unique.

Pastomaster 60 HE

Energy-efficient pasteurizer to pasteurize up to 60 L of mix per production cycle

XVL 1 Steel

High-performance single flavour floor-standing soft serve machine to produce more than 450 servings of 75 g in one hour

Pastomaster 60 HE P

Energy-efficient pasteurizer to pasteurize up to 60 L of mix per production cycle

Pastomaster 120 HE

Energy-efficient pasteurizer to pasteurize up to 120 L of mix per production cycle

Pastomaster 60 XPL P

Pasteurizer that allows pasteurizing up to 60 L of mix per production cycle

Pastomaster 120 XPL P

Pasteurizer that allows pasteurizing up to 120 L of mix per production cycle

Tre B AV EVO

Twin twist floor-standing pump-fed soft serve machine to produce more than 450 servings of 75 g in one hour

Pastomaster 180 RTL

Pasteurizer that allows pasteurizing up to 180 L of mix per production cycle

Super Tre AV EVO

Twin twist floor standing soft serve machine to produce up to 650 servings of 75 g in one hour

XVL 3 Steel

Highly performing twin-twist floor-standing soft serve machine. It produces up to 600 servings of 75 g in one hour.

K503 P SP

High-performance floor-standing twin-twist soft serve machine that produces up to 800 servings of 75 g in one hour

K503 F P SP

High-performance two flavour floor-standing soft serve machine that produces up to 800 servings of 75 g in one hour

UF 920 SP

Twin-twist floor-standing soft serve machine with high production capacity. It produces up to 1000 servings in one hour

Mister Art

The soft serve machine for gelato and sorbets, single-portions and crystal for gelato cakes and gelato on sticks

Mister Art Plus

The soft serve machine for gelato and sorbets, single-portions and crystal for gelato cakes and gelato on sticks

161 K SP

Counter-top shake machine to produce more than 120 servings of 0.4 L in one hour

191 K SP

Counter-top shake machine to produce up to 150 servings of 0.4 L in one hour

K Shake SP

Floor-standing shake machine to produce more than 200 servings of 0.4 L in one hour

GK3 P SP

Floor-standing machine for producing creamy soft serve and delicious milkshakes

Automat

The automatic machine that turns cold drinks into frozen desserts. All in 5 simple steps!