The Carpigiani twin twist flavour soft serve machine for gelato, sorbets and frozen yogurt.

Thanks to the Hard-O-Tronic® electronic control system, the desired consistency can be set quickly and easily. The system can either be pump-fed or gravity-fed, with overrun adjustment even with a full hopper. Both the gravity and pump versions have a 13-liter hopper capacity. The gravity feed system allows up to 40% of overrun, for compact, dense gelato. On the other hand, the pump version can incorporate up to 80% of overrun, for a creamier gelato. Thanks to three different functions, it is possible to choose the side on which you want to operate. Left side only or right side only in low season, both in the case of higher productivity.

It is equipped with the Star Door, specifically for use with the nozzles of the single-portion kit and the new nozzles, with which to customize the style and shape of soft gelato. The machine is air-cooled (water cooling optionally available).

It is possible to choose whether to equip the machine with the automatic self-pasteurization system, which allows scheduling the next machine washing at a maximum interval of 42 days.