Carpigiani, together with its local distributor Majors Group, will be at Fine Food Australia, September 11-14, at the International Convention Center in Sydney.
On our stand D28 / HR2, visitors will have the chance to experience the latest Carpigiani technology in terms of Foodservice equipment, while Carpigiani Gelato University Chef Stefano Marinucci will be hosting some delicious live demos supported by Carpigiani’s Lab-O-Chef, ReadyChef and Freeze&Go machines.

Fine Food Australia is the nation’s only established tradeshow dedicated to all thing’s food – from foodservice to hospitality and catering equipment, to retail and bakery. With a showcase of hundreds of exhibitors and many more brands, it is the leading trade event for the food industry running for 38 years, and welcoming professionals from Australasia and beyond through its show doors.